Basic information
Study programme | Sustainable Agriculture |
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Higher Education Institution | Latvia University of Life Sciences and Technologies |
Study field | Agriculture, Forestry, Fishery, and Food Hygiene |
All data
Code of the study programme in accordance with the Latvian Education Classification | 43621 |
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EQF/LQF Level | 6 |
Study Programme Type | Akadēmiskā izglītība (bakalaura grāds), īstenojama pēc vispārējās vai profesionālās vidējās izglītības ieguves. Studiju ilgums pilna laika studijās trīs–četri gadi |
Study programme (short name) | Academic bachelor study programme |
Thematic group | Lauksaimniecība |
ISCED code | 0811 |
ISCED | Lauksaimniecība |
Credit points | 120 |
Degree to be acquired | Bachelor's degree in agricultural sciences |
Qualification to be obtained | - |
Study type and form | Full time studies |
Study lenght | 3 years |
Language | english |
Licence information
Licence number | 04056-93 |
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Licence date | 10.03.2020 |
Licenced till |
Accreditation information
Accreditation page number | Netiek izsniegta |
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Accreditation date | 14.12.2022 |
Accreditation duration (in years) | 6 |
Accreditation till | 15.12.2028 |
Results
Students acquire knowledge of plant and animal biology, plant and animal production technologies and production quality, environment and agricultural production interaction, economic and ethical aspects of production, as well as knowledge about methods applied in scientific research of agriculture.
The students know how to choose crops and farm animal breeding technologies according to circumstances and activity context. They know how to evaluate production results referring to the scientific literature and special information sources for explanation, planning and improvement of agricultural processes. They are able to plan research, collect and analyse research results.
They are competent to organise, evaluate and analyse the processes in sustainable plant or animal production, make decisions about technology and/or method most suitable in given situation, conduct research and also continue academic education in the Master studies.
The students know how to choose crops and farm animal breeding technologies according to circumstances and activity context. They know how to evaluate production results referring to the scientific literature and special information sources for explanation, planning and improvement of agricultural processes. They are able to plan research, collect and analyse research results.
They are competent to organise, evaluate and analyse the processes in sustainable plant or animal production, make decisions about technology and/or method most suitable in given situation, conduct research and also continue academic education in the Master studies.
Documents
Document | Document type | Language |
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Expert / Experts joint report | Expert / Experts joint report | english |
Self-evaluation report | Self-evaluation report | english |
Self-evaluation report | Self-evaluation report | latvian |
Expert / Experts joint report (17.02.2020) | Expert / Experts joint report | latvian |
Study program description (09.10.2019) | Study program description | latvian |
History of study programme