Basic information
| Study programme | Food Processing and Manufacturing Technology |
|---|---|
| Higher Education Institution | Mechanics and Technology College of Olaine |
| Study field | Manufacture and Processing |
All data
| Code of the study programme in accordance with the Latvian Education Classification | 41541 |
|---|---|
| EQF/LQF Level | 5 |
| Study Programme Type | Pirmā līmeņa profesionālā augstākā izglītība (ceturtā līmeņa profesionālā kvalifikācija), īstenojama pēc vispārējās vai profesionālās vidējās izglītības ieguves. Studiju ilgums pilna laika studijās divi–trīs gadi |
| Study programme (short name) | First level professional higher education study programme |
| Thematic group | Pārtikas ražošanas tehnoloģijas un izstrādājumu izgatavošana |
| ISCED code | 0721 |
| ISCED | Pārtikas ražošanas tehnoloģijas un izstrādājumu izgatavošana |
| Credit points | 80 |
| Degree to be acquired | |
| Qualification to be obtained | |
| Study type and form | Full time studies; Part time studies; Part time extramural studies |
| Study lenght | 2 years; |
| Language | latvian |
Licence information
| Licence number | 041034-3 |
|---|---|
| Licence date | 26.07.2019 |
| Licenced till |
Accreditation information
| Accreditation page number | |
|---|---|
| Accreditation date | 05.06.2013 |
| Accreditation duration (in years) | 6 |
| Accreditation till | 31.12.2022 |
Results
Documents
| Document | Document type | Language |
|---|---|---|
| Expert / Experts joint report | Expert / Experts joint report | english |
| Self-evaluation report | Self-evaluation report | english |
| Self-evaluation report | Self-evaluation report | latvian |
History of study programme